Chicken bone broth
Chicken bone broth (chicken bone broth) is made from the meaty bones of chickens. The broth is dehydrated, leaving a concentrated protein powder containing amino acids, collagen, vitamins and minerals. Chicken bone broth is ideal as a basic stock powder with the power of a freshly drawn stock, but ready in no time.
The taste of Mattisson's chicken bone broth can be expressed as a flat broth taste. To really drink the product as a stock, it is nice to add some herbs.
Mattisson's Bone broth is 100% natural and free of antibiotics, pesticides and hormones.
Rich in collagen
Collagen is a complete source of protein and contains 18 amino acids. Amino acids are the building blocks for many tissues in our body. Because collagen is rich in proteins, it contributes to the maintenance of strong bones and the maintenance and growth of muscle mass.
Use and store: Dissolve 10-20 grams (1-2 scoops) of Chicken Bone Broth 1 x daily in water, fruit juice or mix through a SuperSmoothie. Bone Broth can also be added to hot dishes such as soups and stews. Do not exceed the recommended dose.
Remark: Mattisson is very confident in the products it offers. Based on the EFSA database, they have listed as much permitted information on the website as possible. Legally, they are not allowed to provide (complete) information about the applications of their products.
Safety: A healthy lifestyle is important, as is a varied and balanced diet, for which food supplements are no substitute.
*Authorized EFSA claims
Ingredients: 100% Chicken Bone Broth Powder
Nutritional values per 100grams:
|Energy||1504 KJ / 360 kcal|
|Of which saturated||0.5 g|
|Of which sugars||0 g|
|Aspartic acid||7.4 g|