corn cakes

Corn Cakes - Thin Round

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These corn cakes are very nutritious and contain valuable nutrients from corn. They are a source of fibre, sugars free and low in saturated fat. These corn cakes have a typical flavour, different form the traditional rice cakes for which they are a nice alternative. They are 100% organic and naturally gluten-free.

Can be enjoyed with a spread for breakfast or as a snack, can be used as a bread replacement at meals, or as a light snack (e.g. between meals).

Ingredients: corn*, sea salt.

*organically grown