This delicious creamy salad is made from baked organic eggplants, a Mediterranean herb mix and a hint of garlic. For a quick meze, serve it with pomegranate seeds & toasted pistachios.
Ingredients: Aubergine* (49%), sunflower oil*, water, egg yolk*, sea salt, garlic*, bell pepper*, chili pepper*, acidity regulators (citric acid, lactic acid**), thickeners (xanthan gum, guar gum), coriander*, cumin*, cardamom*. *Organic quality. **Made from sugar cane.
Nutritional values per 100g:
| Energy | 1306 kJ / 312 kcal |
| Fat | 33.3 g |
| Of which saturated | 5.5 g |
| Carbohydrates | 1.7 g |
| Of which are sugars | 1.4 g |
| Protein | 1.7 g |
| Salt | 1.3 g |