Lentil and carrots soup

Lentil & Carrot Soup

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Cooked with carrots, onions and leek, this lentil soup is very slightly spiced with rosemary. Little salt added.

Ingredients: pure water from Haut-Languedoc regional park, carrots * (37% | orig. France), onions *, green lentils * (5% | orig. South-West), Guérande salt certified Nature & Progress, bay leaf *, rosemary *.


* ingredients from organic farming

500ml

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