Cachet Organic milk chocolate (40% cocoa solids) with caramel pieces 10% and sea salt 0,3%. Made with cocoa beans sourced from Tanzania, Rainforest Alliance Certified.
BE-BIO-01 Certisys
EU/ Non-EU Agriculture
Ingredients: Cane sugar*, cocoa butter**, whole milk powder*, cocoa mass**, caramel pieces* 10% (sugar*, glucose syrup*), natural Bourbon vanilla flavouring*, emulsifier (soya lecithin)*, natural flavouring, salt 0,3%). *Organically grown ingredient.
**Rainforest Alliance Certified. For more information: ra.org.
Milk chocolate: cocoa solids minimum 40% - milk solids minimum 21%.
Nutritional data for 100g:
| Energy | 2313 kJ/ 552 kcal |
| Fat | 35g |
| Saturated fatty acids | 21g |
| Carbohydrate | 50g |
| Sugars | 46g |
| Protein | 7.1g |
| Salt | 0.47g |
100grams