yacon syrup

Raw Yacon Syrup

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A natural sweetener made by a gentle evaporation of the yacon juice at low temperature. Yacon is a plant growing in Peru, whose tubers contain mainly fructo-oligo sacharides (prebiotic fibres). This type of sugar is very sweet but does not get absorbed by the human body, therefore it does not raise blood sugar and has a low caloric value. Thanks to that yacon syrup is safe for diabetics and for people on a controlled diet.

  • A natural sweetener 
  • Contains fructo-oligo sacharides (prebiotic fibres)
  • Does not raise the blood sugar
  • Low caloric value
  • Safe for diabetics and for people on a controlled diet
Ingredients: Raw Yacon Syrup* (100 %).

* = Organic Certified Product

Nutritional values per 100g:

 Energy 1227 kJ/ 293 Kcal
Fat 0.1g
Of which saturates 0g
Carbohydrate 71g
Of which sugars 25g
Fibre 1.6g
Protein 2.2g
Salt 0.03g