
Suggestions: meats, yoghurt or cottage cheese sauces. Flavoured oil: in 50 cl of oil, add 2 tablespoons of wild garlic and a teaspoon of salt. Leave to rest for a few days.
Ingredients: Wild garlic
16grams
Suggestions: meats, yoghurt or cottage cheese sauces. Flavoured oil: in 50 cl of oil, add 2 tablespoons of wild garlic and a teaspoon of salt. Leave to rest for a few days.
Ingredients: Wild garlic
16grams